When we speak of tea to prevent cancer usually referred to tea varieties (especially in relation to green tea). This is due to the antioxidant potential of tea, which protects our cells thereby reducing the risk of cancer in many varieties.

But the world of tea does not begin and end in the tea. Coffee, as popular as tea (or more in some countries) also has things to say about cancer prevention. We do not say only from this  because it had been commissioned in the Imperial College London.

We refer to a research published in the journal Cancer Epidemiology, Biomarkers and Prevention, in which a team of British researchers worked with a group of volunteers with glioma. The glioma is like the preamble to the development of brain cancer, which if not treated early and properly can lead to the emergence of the disease in the patient.

The scientists took notice of the coffee consumption habits by study participants, concluding that those who drank coffee more frequently managed to prevent cancer to a greater extent than others.

Among the 300 volunteers, those who drank five cups of coffee or more per day managed to reduce the risk of brain cancer by up to 40% compared to those who consumed less coffee.

The results are equally conclusive. In fact, consuming five cups of coffee can be detrimental to our stress levels and anxiety, because it is an abuse of caffeine. However, the data can be used to study a little closer to the cafe, maybe we stand an excellent complement to tea to prevent cancer.

Possibility Related Posts:

• Some Surprising Sources of Caffeine
  Caffeine is a nervous system stimulant that produces a temporary effect and eliminates the warning drowsiness (who has not resorted to several cafes in a long night of study!). We know that caffei...
• Fish Oil and Prostate Cancer
  A recent study suggests that a low fat diet with fish oil supplements may slow the progression of prostate cancer. Fish oil containing docosahexaenoic acid (DHA, for its acronym in English) and eic...
• Hairy cell leukemia
  Hairy cell leukemia is a disease in which cells are cancerous (malignant) in the blood and bone marrow. The disease is called hairy cell leukemia because the cancer cells look "hair" when examined und...
• Antioxidants, phytochemicals and their effects on cancer
  You've heard of antioxidants like vitamin C, lycopene and beta-carotene (found in many fruits and vegetables). Studies suggest that people who eat meals rich in fruits and vegetables have lower risk o...
• 13 Hazard Cigarettes
  According to the World Health Organization, tobacco is the second cause of death worldwide, and causes man dies every 6.5 seconds. Seeing these facts is a wise decision to stop our dependence on c...